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Sunday Dinner // Coffee-Chile Strip Steaks, Grilled Endives, Strawberry-Sour...
As you might imagine, I cook a lot. Like, a lot. Some weekends, I spend 4 or 5 hours each day in the kitchen, mixing batters, chopping veggies, frosting cupcakes, and styling photos. The output of my...
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Book Club: Le Pain Quotidien // Liegeoise Salad
I can’t believe it’s been so long since I wrote a review! This summer is turning out to be extremely busy, mostly in a good way, but the times I find myself in the kitchen recently have been few and...
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Elegant Endives
So it’s Thanksgiving. And the food blogosphere has been inundated with sweet potatoes, cranberries, pie crusts, and 4-day turkey brining processes. Which is all great and mouthwatering and exciting,...
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